Enjoy a gourmet meal on April 20, Easter Sunday, at Rancho Santa Fe’s locally-focused, gourmet restaurant, Mille Fleurs.
The Easter Brunch menu will include both traditional dishes and inventive, locally sourced choices that have helped Mille Fleurs gain a strong regional reputation. Diners can select a classic lamb dish or branch out into dishes centered on local seafood and beef or vegetarian options like Red Beet Spätzle Gratin.
Brunch diners can also enjoy a special brunch drink menu, featuring the signature Mille Fleurs Mary with organic cucumber-infused vodka and other specially selected cocktails and wine pairings.
Diners can choose from several exciting dessert options, as well.
Reservations are highly recommended and can be made through Open Table from the Mille Fleurs homepage.
